by soaking sticky rice overnight and afterwards steaming it by itself or with other substances such as mung bean, peanut, and corn. Near the stop on the cooking course of action, we add some fats, such as oil, chicken Body fat or coconut milk, to create xoiM?t khu v?c s?n xu?t r??u n??c s?t tr? giá one hundred t? nhân dân t? khác s?p xu?t Hello